CGA by NIQ’s ‘Food Insights 23’ report offers a wide range of actionable data and expert analysis on many areas of out-of-home eating, to help suppliers and operators respond to the latest developments in consumers’ habits.
It explores topics including emerging food trends, global cuisines, new menu options and the needs of consumers with dietary requirements. The full report is available to purchase now.
To learn more download the info pack and contact james.ashurst@nielseniq.com
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